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Yunnan Tianbao Birch Bio-appearance at the 2022 New Nutrition Conference, Bringing "White Kidney Bean +" Healthy New Experiences

Release time:

2022-08-05 00:00

From August 3 to 5, the "10th-2022 New Nutrition Conference and Nutrition Box Award Ceremony", which was jointly organized by New Nutrition and Nutrition Box, came to a successful end in Hangzhou New Century Grand Hotel. Yunnan Tianbao Huahua Bio-technology presented a variety of Zouka® White Kidney Bean Extract ingredients at the event, and had an in-depth exchange and interaction with 1100+ colleagues from food, dairy and beverage, health food and nutritional products industries.

  

From August 3 to 5, the "10th-2022 New Nutrition Conference and Nutrition Box Award Ceremony", which was jointly organized by New Nutrition and Nutrition Box, came to a successful end in Hangzhou New Century Grand Hotel. Yunnan Tianbao Huahua Bio-technology presented a variety of Zouka® White Kidney Bean Extract ingredients at the event, and had an in-depth exchange and interaction with 1100+ colleagues from food, dairy and beverage, health food and nutritional products industries.

  

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In recent years, white kidney bean extract has gradually become a hot health food raw materials, white kidney bean products have occupied the major e-commerce platform sales charts, become a deserved "net red", especially by the young consumers love and sought after. As the head of the domestic white kidney bean extract field enterprise, Yunnan Tianbao Birch Biological has been engaged in the white kidney bean extract research and development, production, sales and commercial application development for 14 years, and has accumulated rich experience and scientific research results. Its own patented technology from the Yunnan Plateau white kidney beans extracted from the control card ® white kidney bean extract has provided raw material support and application solutions for a number of well-known domestic health companies and food companies. In view of the dietary and living habits of the Chinese population, the company has completed toxicology experiments, animal experiments and human clinical function experiments, and obtained test reports to confirm its safety and efficacy.

  

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White kidney bean extract contains α-amylase inhibitory protein, can limit the activity of amylase, without affecting the absorption of other nutrients, to reduce and delay the conversion of starchy food into sugar in the body, thereby reducing starch calorie absorption, is a safer and healthier ingredients. Over the years, Yunnan Tianbao Birch Biotechnology has been continuously exploring "White Kidney Bean +" to expand the forms of market applications and scenarios, so as to make the end products more youthful and fashionable. At present, the white kidney bean extract has been applied to dietary supplements, meal replacement powder, cookies, energy bars, puffed food, jelly, pressed candy, soft candies, solid beverages, liquid beverages, coffee, dairy products, meat products, bakery products, soybean products, convenience foods, straight powder, straws, etc. A number of products have been well received in the market. A number of products have been well received by young consumers.

  

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On the site of the New Nutrition Conference, a number of different types of Controlled Card® white kidney bean extract ingredient products in the booth of Yunnan Tianbao Birch Biologicals also attracted the attention of many experts and exhibitors in the industry to come to exchange and consult.