Healthy "addition and subtraction" of one rice, Yucca Sang Zero White Kidney Bean No-Cook Rice was selected as the innovation keyword of "FBIF Food Innovation Fair".

In the just-concluded FBIF 2023 Food Innovation Fair, Hangzhou Yoka Health Technology Co., Ltd (referred to as "Yoka Sang Zero") launched its newest product, "Its Zero" white kidney bean no-cooking rice, which stood out from nearly 1,000 well-known food brands, and was awarded the innovation keyword report and recommendation of the FBIF Food Innovation Fair.

Rice has always been one of the most common staple foods on the table of the people of China, with the improvement of people's health consciousness, also gradually recognize the negative impact of excessive intake of refined carbohydrates on the body. After people eat rice, the body's amylase enzyme will quickly break down the rice into sugar to be absorbed by the body, directly causing postprandial blood glucose rise. The "carb preference" engraved in our genes does not allow us to give up rice directly. Therefore, an enterprise dedicated to creating a healthy green carbon life, Yucca Sang Zero, the United Nations, Yunnan Tianbao Birch Bio, a leading enterprise in the white kidney bean extract industry, and a number of organizations, collaborated in the research and development of a healthier, more convenient no-cooking rice with white kidney beans.

For the two meanings of food health, one is to supplement the nutrients, so that the body is healthier, for the food to do "addition"; the other is to eliminate unhealthy ingredients, so that the food is healthier, that is, for the food to do "subtraction". See how to make a healthy "addition and subtraction" for a piece of rice?

Adding to Rice

The key to making rice healthy is to lower the GI value. The first "healthy addition" to Oka Seng Zero® White Kidney Bean No-Cook Rice is the addition of white kidney bean extract, a popular ingredient on the market today. A kind of α-amylase inhibiting protein extracted from white kidney beans, by restricting the activity of amylase enzyme in the body, it reduces and slows down the breakdown of starchy food into glucose in the body without affecting the absorption of other nutrients, thus slowing down the rise of blood sugar. This rice has been certified by the national authoritative CNAS & CMA testing organization - Huatest Testing, which meets the standard of low GI food and can reduce the postprandial blood glucose response.

Yucca Sang Zero chose to have an in-depth cooperation with Yunnan Tianbaohuah Biological, one of the earliest enterprises engaged in the R&D, production and commercial application development of white kidney bean extracts in China. And through the research advantages of Tianbao Birch Biological in the field of white kidney bean and the leading position in the industry, launched a variety of white kidney bean extract products. White kidney bean no-cooking rice this innovative application form, once listed on the fire of the major e-commerce platform.

Tianbao Birch biological selection of 1800 meters above the high altitude, high ultraviolet region, by the Yunnan Provincial Academy of Agricultural Sciences for high alpha-AI varieties of directional breeding and upgrading of white kidney beans, the extraction of white kidney bean extract activity performance is outstanding, and has a number of unique advantages of the characteristics. It is extracted and processed using a number of proprietary patented technologies, and has completed relevant tests including toxicology experiments, animal experiments, human clinical function experiments, etc., and has obtained relevant proofs of product safety and efficacy.

Another "healthy addition" to Mikasan Zero® White Kidney Bean No-Cook Rice is the addition of konjac flour. Konjac is characterized by low-calorie, low-fat, high-fiber, and each 100g of konjac powder contains more than 70 grams of fiber. And dietary fiber can increase satiety, reduce the dietary intake of the consumer. It is reported that every 100g of no-cook rice contains more than 6g of dietary fiber. Eating this rice can help people consume more dietary fiber, regulate intestinal flora, and meet the nutritional needs of the body.

Subtracting from Rice

Subtracting" means eliminating unhealthy ingredients from food and writing a few more "zeros" on the nutrition facts table. Okasan Zero® White Kidney Bean No-Cook Rice has 0 sodium, 0 preservatives, 0 artificial colors, and 0 artificial flavors. Lower GI, lower fat. Ideal for sugar control, fitness and fat loss, health and wellness.

For the contemporary "lazy" young people, the pursuit of cooking is fast, easy to operate, the taste is not too bad. Cooking rice without opening the fire is another "subtraction" of Mikasan Zero® White Kidney Bean No-Cook Rice, which is a patented process to "subtract" from the cooking method. The rice is cooked using a no-cook cooking process, in which the rice is ground and cooked. White kidney bean extract and konjac flour are added to reshape the rice into its normal appearance. With this process, the rice does not need to spend a lot of time on steaming, but only needs to be brewed in boiling water for fifteen minutes to get a low GI, low calorie and high satiety healthy rice.

For such a "plus or minus" special rice, many people are more concerned about its taste, whether it meets the national taste. This point you can rest assured, white kidney beans free cooking rice is still the main raw material for the subsequent addition and processing of northeastern rice. Fully restore the softness and sweetness of the rice, rice aroma, and than ordinary rice to add some soft texture, better than the taste of some coarse grains.

In April this year, Yucca Sang Zero also launched the Yucca Sang Zero® White Kidney Bean No-Cook Rice Travel Pack in conjunction with Yunnan Tianbao Birch Biologicals. The packaging of the travel pack product is designed to be more portable, lightweight and compact, which is suitable for scenarios such as travel, business trips and outdoor activities. Whether you are hiking across the mountains or on an urban excursion, it's easy to bring along with you, so that you can enjoy a healthy, green-carbon meal at any time.