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Extraction of α-amylase inhibitor from white kidney beans and its properties_Chi Yongnan

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Ultrasonic-assisted extraction and membrane purification of a-amylase inhibitors from white kidney beans assisted extraction and membrane purification

Optimization of low-glycemic instant rice formulation and its human GI value determination

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Previous Page

Ultrasonic-assisted extraction and membrane purification of a-amylase inhibitors from white kidney beans assisted extraction and membrane purification

Next Page

Optimization of low-glycemic instant rice formulation and its human GI value determination